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Sabrina Dazington

Member Since: 10/2022

ABOUT THE AUTHOR

I started cooking when I was 35. Up to that age of my life, I was utterly ignorant about anything to do with spending any time in the kitchen. Then, I started learning how to cook from the recipes I found on the internet. I know how many of them there are already and just how many of them are for the very skilled cooks! This is the reason I am writing the books, that is, the trick with them is that I enlisted only the recipes that are both easy to prepare and they are proven. No experimentation at this stage of cooking, no fancy ingredients, no combinations of dishes, just plain recipes for healthy, everyday meals for you and your family. Hope you enjoy!